This recipe has been brewed 1 time(s)
Brew Session: Saison - Orval Riff with Brett Brux
anjo
6/8/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Saison - Orval Riff with Brett Brux
Saison
- 5.00 Gallons Liters Batch Size
- 6.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.055 OG
- 1.013 FG
- 26.7 IBU (tinseth) Bitterness
- 0.48 BG:GU
- 5.0° SRM Color
- 75% Efficiency
- 5.4% ABV Alcohol
- 184 per 12oz Calories