American IPA Recipe - 3.0G new IPA
American IPA
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https://brewgr.com/Media/img/mug/11_t.jpg
3.0G new IPA
by TheBeerShop on 6/5/2016
Extract
3 Gallon(s)
3.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Extra Light - US, Liquid Malt Extract - Amber - US, Maris Otter Pale - UK, Crystal 45L - UK, Flaked Oats - US, Rice Hulls - US, Magnum Hops, Columbus Hops, Simcoe Hops, Warrior Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
49% - Liquid Malt Extract - Extra Light - US
18% - Liquid Malt Extract - Amber - US
11% - Maris Otter Pale - UK
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
3.0G new IPA
American IPA
-
3.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.013
FG
-
52.9 IBU (tinseth)
Bitterness
-
0.79
BG:GU
-
11.1° SRM
Color
-
75%
Efficiency
-
7.0% ABV
Alcohol
-
225 per 12oz
Calories
Clone This Recipe
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