Vienna Lager Recipe - Vienna test

Recipe Info

Recipe Image

Vienna test

by on
All Grain
4 Liter(s)
6 Liter(s)
60 min
75%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: CaraMunich I - DE, Vienna - UK, Hersbrucker Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

20% - CaraMunich I - DE
0.2
34
39
Mash
80% - Vienna - UK
0.8
35
4
Mash

Hops

Hersbrucker
10
Pellet
Boil
60 min(s)
2.1
12.8
Hersbrucker
5
Pellet
Boil
15 min(s)
2.1
3.2
Hersbrucker
5
Pellet
Boil
0 min(s)
2.1
0.0
Hersbrucker
5
Pellet
Boil
45 min(s)
2.1
5.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna test
Vienna Lager
  • 4.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 21.9 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 12.9° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 182 per 12oz Calories
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