All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Wheat Malt - DE, Cara Malt - UK, Flaked Oats - US, Brown Sugar - US, Brown Malt - UK, Columbus Hops, Wyeast British Ale 1098 Homebrew Yeast, Baked Peaches.
Fermentables
42% - Pale 2-Row - UK
2.3
36
2
Mash
22% - Wheat Malt - DE
1.2
37
2
Mash
9% - Cara Malt - UK
0.5
35
17
Mash
7% - Flaked Oats - US
0.4
37
1
Mash
9% - Brown Sugar - US
0.5
46
10
Late
11% - Brown Malt - UK
0.6
33
65
Mash
Hops
Columbus
100
Leaf
Boil
60 min(s)
15
135.3
Yeast
Wyeast British Ale 1098
74%
Other Stuff
Baked Peaches
15
each
Primary
Mash Steps
No mash steps in this recipe
Special Instructions
1.Add peaches into the primary ferment then remove after first week
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