This recipe has been brewed 1 time(s)
Brew Session: Jamils Evil Twin
Apprentice-Brewer-US-GA
7/31/2016 12:00:00 AM
- Boil
- Fermentation
- Conditioning
- Tasting Notes
Steeping: 11 pints at 168F strike, drops to 160F when grain added. Cooled down to 148 at 15 min. Applied more heat for 3 mins. Added to kettle at 30 mins.LME: Added to 3 gallons (approx) of cold water, and dissolved, before adding steep.Topped off to 7 gallons and measured Pre-boil gravity: 1.046@90F, 1.054 corrected.Transferred 5 gallons to fermenter, measured OG: 10.60@84F, 1.067 corrected. Added 0.75QT to bring down to planned 1.064 (5.25 gallons in fermenter).8/20/2016 (Day 21): ...
Recipe Facts
Jamils Evil Twin
American IPA
- 5.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.064 OG
- 1.016 FG
- 47.5 IBU (tinseth) Bitterness
- 0.74 BG:GU
- 17.7° SRM Color
- 75% Efficiency
- 6.2% ABV Alcohol
- 217 per 12oz Calories