American IPA Recipe - Party Foul IPA - Single Hop Chinook

Recipe Info

Recipe Image

Party Foul IPA - Single Hop Chinook

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Dry Malt Extract - Pilsen - US, CaraBelge - DE, Caramel/Crystal 120 - US, Chinook Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

75% - Liquid Malt Extract - Pilsen - US
6
35
2
Extract
12% - Dry Malt Extract - Pilsen - US
1
42
2
Extract
9% - CaraBelge - DE
0.75
33
13
Steep
3% - Caramel/Crystal 120 - US
0.25
35
120
Steep

Hops

Chinook
1
Pellet
Boil
60 min(s)
13
47.8
Chinook
0.5
Pellet
Boil
10 min(s)
13
8.7
Chinook
0.5
Pellet
Boil
1 min(s)
13
1.0
Chinook
1
Pellet
DryHop
10 day(s)
13
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep specialty grains for 20 mins or until water reaches 170 degrees (F)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Party Foul IPA - Single Hop Chinook
American IPA
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 57.5 IBU (tinseth) Bitterness
  • 1.07 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 180 per 12oz Calories
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