{"RecipeId":24815,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":109579,"Name":"Party Foul IPA - Single Hop Chinook","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5,"BoilSize":2.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1463888043363)\/","BrewSessionCount":1,"MostRecentBrewSession":6804,"Og":1.05375,"Fg":1.0134375,"Srm":7.6711082050972257,"Ibu":57.464769051269414,"BgGu":1.069111982349199,"Abv":5.2003125,"Calories":180,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"75","Amt":"6","Ppg":"35","L":"2","Use":"Extract","Id":"118551","IngId":"550","Name":"Liquid Malt Extract - Pilsen - US","CustomName":"","Rank":"1"},{"Per":"12","Amt":"1","Ppg":"42","L":"2","Use":"Extract","Id":"118552","IngId":"529","Name":"Dry Malt Extract - Pilsen - US","CustomName":"","Rank":"2"},{"Per":"9","Amt":"0.75","Ppg":"33","L":"13","Use":"Steep","Id":"118553","IngId":"492","Name":"CaraBelge - DE","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.25","Ppg":"35","L":"120","Use":"Steep","Id":"118554","IngId":"46","Name":"Caramel/Crystal 120 - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"47.7739584812621","Id":"120972","IngId":"6","Name":"Chinook ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"13","Ibu":"8.6607431048349","Id":"120973","IngId":"6","Name":"Chinook ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"1","Day":"0","AA":"13","Ibu":"1.03006746517241","Id":"120974","IngId":"6","Name":"Chinook ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"10","AA":"13","Ibu":"0","Id":"120975","IngId":"6","Name":"Chinook ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.75","Id":"34362","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"37994","Rank":"1","Text":"Steep specialty grains for 20 mins or until water reaches 170 degrees (F)"}]}