1388 Amber Strong Ale Recipe

Recipe Info

Recipe Image

1388 Amber Strong Ale

by on
Extract
20 Liter(s)
24.6052 Liter(s)
5 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber , Dry Malt Extract - Extra Light - US, Honey - US, Wyeast Belgian Strong Ale 1388 Homebrew Yeast.

Fermentables

41% - Dry Malt Extract - Amber
1.5
44
10
Extract
41% - Dry Malt Extract - Extra Light - US
1.5
44
3
Extract
18% - Honey - US
0.64
35
1
Late

Hops

No hops in this recipe

Yeast

Wyeast Belgian Strong Ale 1388
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

1388 Amber Strong Ale
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.064 OG
  • 1.013 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 217 per 12oz Calories
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