American IPA Recipe - Backdoor Brewing Citrade IPA
American IPA
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Backdoor Brewing Citrade IPA
by syelaw on 5/18/2016
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, Carapils - DE, Citra Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss, Yeast Nutrient.
This recipe was cloned from Backdoor Brewing Citrade Pale Ale .
91% - Maris Otter Pale - UK
name
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Backdoor Brewing Citrade IPA
American IPA
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.016
FG
56.5 IBU (tinseth)
Bitterness
0.86
BG:GU
8.2 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
223 per 12oz
Calories
Clone This Recipe
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