Double IPA Recipe - Imperial India Pale Ale

Recipe Info

Recipe Image

Imperial India Pale Ale

by on
All Grain
17 Liter(s)
22 Liter(s)
75 min
72%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - UK, Cara Blond - BE, Cara Ruby - BE, Carafa II - DE, Cane Sugar - US, Ella Hops, Northern Brewer Hops, Chinook Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

Fermentables

78% - Pilsner - DE
4.7
37
1
Mash
4% - Munich - UK
0.25
37
9
Mash
4% - Cara Blond - BE
0.25
35
8
Mash
4% - Cara Ruby - BE
0.25
34
50
Mash
1% - Carafa II - DE
0.088
32
412
Steep
8% - Cane Sugar - US
0.5
46
1
Late

Hops

Ella
20
Pellet
FirstWort
75 min(s)
14.3
33.2
Northern Brewer
10
Pellet
FirstWort
75 min(s)
9
10.5
Ella
18
Pellet
Boil
44 min(s)
14.3
26.1
Northern Brewer
10
Pellet
Boil
44 min(s)
9
9.1
Northern Brewer
10
Pellet
Boil
22 min(s)
9
6.4
Northern Brewer
10
Pellet
Boil
15 min(s)
9
5.0
Northern Brewer
10
Pellet
Boil
8 min(s)
9
3.0
Chinook
7
Leaf
Boil
8 min(s)
13
2.8
Chinook
7
Leaf
Boil
5 min(s)
13
1.8
Chinook
7
Leaf
Boil
3 min(s)
13
1.1
Chinook
7
Leaf
FlameOut
0 min(s)
13
0.0

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 66,5 C for 60 minutes, mash at 68,5 for 15 minutes.
2.
Add Carafa II after 50 minutes of mashing
3.
Mash-out at 78 C for 10 min.
4.
Pitching at 22 C
5.
Ferment for 7 days between 19 and 21 C

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Imperial India Pale Ale
Double IPA
  • 17.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.083 OG
  • 1.015 FG
  • 99.0 IBU (tinseth) Bitterness
  • 1.20 BG:GU
  • 15.1° SRM Color
  • 72% Efficiency
  • 8.8% ABV Alcohol
  • 284 per 12oz Calories
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