Saison Recipe - Double Mango Madness

Recipe Info

Recipe Image

Double Mango Madness

by on
All Grain
6 Gallon(s)
7 Gallon(s)
70 min
85%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Munich - UK, Special W, Wheat - US, Cane Sugar - US, Flaked Rye - US, Santiam Hops, Danstar Belle Saison Homebrew Yeast.

Fermentables

64% - Bohemian Pilsner - DE
9
38
1
Mash
14% - Munich - UK
2
37
9
Mash
4% - Special W
0.5
30
105
Mash
7% - Wheat - US
1
39
1
Mash
4% - Cane Sugar - US
0.5
46
1
Late
7% - Flaked Rye - US
1
36
2
Mash

Hops

Santiam
2
Pellet
Boil
70 min(s)
4.3
22.4
Santiam
1
Pellet
Boil
15 min(s)
4.3
5.4

Yeast

Danstar Belle Saison
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Double Mango Madness
Saison
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.076 OG
  • 1.008 FG
  • 27.7 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 9.1° SRM Color
  • 85% Efficiency
  • 8.8% ABV Alcohol
  • 254 per 12oz Calories
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