American IPA Recipe - Citra SMaSH

Recipe Info

Recipe Image

Citra SMaSH

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum, Yeast Nutrient, Irish Moss.

Fermentables

100% - Maris Otter Pale - UK
11
38
3
Mash

Hops

Citra
0.5
Pellet
FirstWort
60 min(s)
14.1
23.9
Citra
1
Pellet
Boil
10 min(s)
14.1
17.3
Citra
1
Pellet
FlameOut
0 min(s)
14.1
0.0
Citra
0.5
Pellet
DryHop
5 day(s)
14.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gypsum
1
tbsp
Mash
Yeast Nutrient
1
tsp
Mash
Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra SMaSH
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 41.2 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 210 per 12oz Calories
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