Double IPA Recipe - AkkaIpa fourth try
Double IPA
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AkkaIpa fourth try
by Akkamannen on 4/19/2016
Recipe Type: All Grain
Batch Size: 26 Liter(s)
Boil Size: 32 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Vienna - DE, Munich Light - DE, Wheat Malt - DE, CaraAroma - DE, Caramel/Crystal 20 - US, Simcoe Hops, Mosaic Hops, Citra Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast, Protafloc, Yeast Nutrient.
This recipe was cloned from AkkaIpa third try .
2% - Caramel/Crystal 20 - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
AkkaIpa fourth try
Double IPA
26.00
Gallons
Liters
Batch Size
32.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.075
OG
1.015
FG
88.5 IBU (tinseth)
Bitterness
1.18
BG:GU
9.1 ° SRM
Color
75%
Efficiency
7.7 % ABV
Alcohol
255 per 12oz
Calories
Clone This Recipe
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