This recipe has been brewed 1 time(s)
Brew Session: IPA
Brewer 106230 4/16/2016 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Volumes of Co2 for 22.5L batch = 2.25 (130g of dextrose)
Recipe Facts
IPA
American IPA
- 6.60 Gallons Liters Batch Size
- 8.25 Gallons Liters Boil Size
- 60 min Boil Time
- 1.059 OG
- 1.015 FG
- 44.3 IBU (tinseth) Bitterness
- 0.76 BG:GU
- 8.1° SRM Color
- 75% Efficiency
- 5.6% ABV Alcohol
- 197 per 12oz Calories