All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Carapils - DE, Corn Sugar (Dextrose) - US, Columbus Hops, Simcoe Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.
Fermentables
87% - 2-Row - US
14.5
36
2
Mash
4% - Caramel/Crystal 40 - US
0.625
35
45
Mash
4% - Carapils - DE
0.625
33
2
Mash
5% - Corn Sugar (Dextrose) - US
0.875
45
0
Late
Hops
Columbus
3.5
Pellet
Boil
90 min(s)
13.9
154.0
Columbus
0.75
Pellet
Boil
45 min(s)
13.9
28.3
Simcoe
1
Pellet
Boil
30 min(s)
12.3
28.0
Centennial
1
Pellet
FlameOut
0 min(s)
8
0.0
Simcoe
2.5
Pellet
FlameOut
0 min(s)
12.3
0.0
Yeast
White Labs California Ale WLP001
84%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.Mash @ 151-152 according to recipe... Though lower might be necessary. Probably want to consider a 90 minute rest.
2.Dry hop w/ 1 oz. each of Columbus, Centennial, and Simcoe for 12-14 days. Then, with 5 days left to go, dry hop with 1 oz. more of the same 3 hops (each).
Tasting Notes (0)
There aren't any tasting notes logged yet
Comments
Nice! Pliny is one of my favorites. Thanks for sharing.
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Nice! Pliny is one of my favorites. Thanks for sharing.
1/16/2013 10:38:09 AM