Double IPA Recipe - Hop in the juice box

Recipe Info

Recipe Image

Hop in the juice box

by on
All Grain
4 Gallon(s)
4 Gallon(s)
60 min
60%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Flaked Oats - US, Caramel/Crystal 60 - US, Honey Malt - CA, Rice Hulls - US, Chinook Hops, Simcoe Hops, Amarillo Hops, Cascade Hops, giga Homebrew Yeast, Irish Moss.

Fermentables

78% - 2-Row - US
11
37
1
Mash
5% - Flaked Wheat - US
0.7
35
2
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
5% - Caramel/Crystal 60 - US
0.75
36
60
Mash
3% - Honey Malt - CA
0.4
37
25
Mash
2% - Rice Hulls - US
0.3
0
0
Mash
4% - Flaked Oats - US
0.5
37
1
Late

Hops

Chinook
0.3
Pellet
Boil
60 min(s)
13
14.4
Simcoe
1.5
Pellet
Boil
15 min(s)
13
35.6
Amarillo
2
Pellet
Boil
5 min(s)
9
13.2
Amarillo
2
Pellet
Boil
5 min(s)
9
13.2
Simcoe
2.5
Pellet
FlameOut
0 min(s)
13
0.0
Cascade
2
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
1
Pellet
DryHop
0 day(s)
5.8
0.0
Cascade
1
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

giga
80%

Other Stuff

Irish Moss
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
flame out in a bag during wort chilling
2.
.5 oats added at 10 left of boil in bag
3.
gypsum

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop in the juice box
Double IPA
  • 4.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.016 FG
  • 76.4 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 10.6° SRM Color
  • 60% Efficiency
  • 8.1% ABV Alcohol
  • 268 per 12oz Calories
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