Pre-Prohibition Porter Recipe - My American Pilsner
Pre-Prohibition Porter
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My American Pilsner
by Hopasaurasrex on 4/6/2016
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Caramel/Crystal 20 - US, Northern Brewer Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
5% - Caramel/Crystal 20 - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
My American Pilsner
Pre-Prohibition Porter
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.010
FG
-
34.7 IBU (tinseth)
Bitterness
-
0.63
BG:GU
-
4.4° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
183 per 12oz
Calories
Clone This Recipe
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