This recipe has been brewed 1 time(s)
Brew Session: just winging it stout
royea001
4/5/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
just winging it stout
Imperial Stout
- 1.00 Gallons Liters Batch Size
- 1.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.073 OG
- 1.015 FG
- 46.1 IBU (tinseth) Bitterness
- 0.63 BG:GU
- 66.0° SRM Color
- 55% Efficiency
- 7.5% ABV Alcohol
- 248 per 12oz Calories