American Pale Ale Recipe - Cascade Pale Ale

Recipe Info

Recipe Image

Cascade Pale Ale

by on
All Grain
4.1 Liter(s)
7.6 Liter(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Maris Otter Pale - UK
1.07
38
2
Mash

Hops

Cascade
4
Pellet
FirstWort
60 min(s)
7
20.9
Cascade
20
Pellet
Boil
5 min(s)
7
20.9
Cascade
10
Pellet
DryHop
0 day(s)
7
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash temp target: 153
2.
Mash temp range: 151-156

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cascade Pale Ale
American Pale Ale
  • 4.10 Gallons Liters Batch Size
  • 7.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 41.8 IBU (brewgr) Bitterness
  • 0.78 BG:GU
  • 4.1° SRM Color
  • 65% Efficiency
  • 5.2% ABV Alcohol
  • 180 per 12oz Calories
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