This recipe has been brewed 1 time(s)
Brew Session: Brooklyn Lager v2.0
flateric 4/6/2016 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Brooklyn Lager v2.0
International Pale Lager
- 23.60 Gallons Liters Batch Size
- 27.00 Gallons Liters Boil Size
- 75 min Boil Time
- 1.051 OG
- 1.012 FG
- 33.2 IBU (tinseth) Bitterness
- 0.64 BG:GU
- 10.3° SRM Color
- 74% Efficiency
- 5.1% ABV Alcohol
- 171 per 12oz Calories