This recipe has been brewed 1 time(s)
Brew Session: Brew Dog Coffee Imperial Stout
BeerTokay 3/27/2016 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Added Irish Moss (whirfloc) with 10 min to goThe first few days of fermenting were a disaster with the bucket literally exploding throughout the fridge.
Recipe Facts
Brew Dog Coffee Imperial Stout
- 20.00 Gallons Liters Batch Size
- 25.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.104 OG
- 1.026 FG
- 50.7 IBU (tinseth) Bitterness
- 0.49 BG:GU
- 48.0° SRM Color
- 75% Efficiency
- 10.1% ABV Alcohol
- 370 per 12oz Calories