Cream Ale Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Cream Ale

HellroaringBrewery 4/4/2016 12:00:00 AM
  • Water Infusion
  • Fermentation

Recipe Facts

Cream Ale
Cream Ale
  • 11.50 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 16.7 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 2.9° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 145 per 12oz Calories
Go To Recipe
© 2024 by brewgr.com. All Rights Reserved.