American Pale Ale Recipe - The Cube

Recipe Info

Recipe Image

The Cube

by on
All Grain + Extract
20 Liter(s)
25 Liter(s)
60 min
64%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, CaraHell - DE, Liquid Malt Extract - Pilsen - US, Pacific Jade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

56% - Pilsner - DE
2.2
38
1
Mash
26% - Wheat Malt - DE
1
37
2
Mash
5% - CaraHell - DE
0.2
33
10
Mash
13% - Liquid Malt Extract - Pilsen - US
0.5
35
2
Extract

Hops

Pacific Jade
20
Pellet
Boil
25 min(s)
13
24.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Cube
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 24.8 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 3.2° SRM Color
  • 64% Efficiency
  • 4.3% ABV Alcohol
  • 135 per 12oz Calories
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