Daless Pale Ale from Zymurgy 2009 Recipe

Recipe Info

Recipe Image

Daless Pale Ale from Zymurgy 2009

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraHell - DE, Northern Brewer Hops, Columbus Hops, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

95% - Maris Otter Pale - UK
10.5
38
3
Mash
5% - CaraHell - DE
0.5
33
10
Mash

Hops

Northern Brewer
1.25
Pellet
Boil
60 min(s)
9
38.3
Columbus
0.75
Pellet
Boil
15 min(s)
15
19.0
Centennial
1.5
Pellet
Boil
0 min(s)
10.5
0.0
Cascade
0
Pellet
DryHop
0 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Daless Pale Ale from Zymurgy 2009
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 57.3 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 209 per 12oz Calories
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