Ft. George Vortex Clone Recipe
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Ft. George Vortex Clone
by dbracken on 3/16/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Vortex Clone
11% - Munich - Light 10L - US
7% - Melanoidin Malt - US
Fermentis Safale US-05
No mash steps in this recipe
Mash rest time 90 minutes
Sparge rest time 10 minutes
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.074
OG
-
1.014
FG
-
95.1 IBU (tinseth)
Bitterness
-
1.28
BG:GU
-
6.9° SRM
Color
-
75%
Efficiency
-
7.8% ABV
Alcohol
-
253 per 12oz
Calories
Clone This Recipe
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