This recipe has been brewed 1 time(s)
Recipe Facts
Abbey Hop
American Pale Ale
- 4.00 Gallons Liters Batch Size
- 5.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.060 OG
- 1.012 FG
- 20.4 IBU (tinseth) Bitterness
- 0.34 BG:GU
- 6.0° SRM Color
- 67% Efficiency
- 6.2% ABV Alcohol
- 200 per 12oz Calories