American Pale Ale Recipe - Baby Ale 10L

Recipe Info

Recipe Image

Baby Ale 10L

by on
All Grain
9.5 Liter(s)
15.1781 Liter(s)
60 min
65%
Comments  Brew Sessions (0)
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Vienna - DE, CaraMunich II - DE, Carapils - DE, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
38% 0.5019 Pale Ale - BE 38
Mash
8% 0.1004 Vienna - DE 37
Mash
17% 0.2259 CaraMunich II - DE 34
46°
Mash
38% 0.5019 Carapils - DE 33
Mash
1.3301 kg

Hops

g variety type usage time AA   IBU  
5 Mosaic Pellet Boil 60 minutes 10.7 17.6
12 Mosaic Pellet Boil 5 minutes 10.7 8.4
30 Mosaic Pellet Dry Hop 5 days 12.7 0.0
47 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Baby Ale 10L
American Pale Ale
9.50 Gallons Liters
15.18 Gallons Liters  @  60  min
1.027
1.005
8.1° SRM
65%
26.0 IBU (tinseth)
0.97
2.8% ABV
86 per 12oz
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