American Pale Ale Recipe - Baby Ale 10L

Recipe Info

Recipe Image

Baby Ale 10L

by on
All Grain
9.5 Liter(s)
15.1781 Liter(s)
60 min
65%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Vienna - DE, CaraMunich II - DE, Carapils - DE, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

38% - Pale Ale - BE
0.5019
38
3
Mash
8% - Vienna - DE
0.1004
37
4
Mash
17% - CaraMunich II - DE
0.2259
34
46
Mash
38% - Carapils - DE
0.5019
33
2
Mash

Hops

Mosaic
5
Pellet
Boil
60 min(s)
10.7
17.6
Mosaic
12
Pellet
Boil
5 min(s)
10.7
8.4
Mosaic
30
Pellet
DryHop
5 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Baby Ale 10L
American Pale Ale
  • 9.50 Gallons Liters Batch Size
  • 15.18 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.027 OG
  • 1.005 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 8.1° SRM Color
  • 65% Efficiency
  • 2.8% ABV Alcohol
  • 86 per 12oz Calories
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