Double IPA Recipe - AG IPA

Recipe Info

Recipe Image

AG IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Caramel/Crystal 20 - US, Flaked Wheat - US, Citra Hops, Chinook Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

47% - Maris Otter Pale - UK
8
38
3
Mash
35% - 2-Row - US
6
37
1
Mash
12% - Caramel/Crystal 20 - US
2
35
20
Mash
6% - Flaked Wheat - US
1
35
2
Mash

Hops

Citra
1
Pellet
Boil
60 min(s)
12
30.0
Chinook
1
Pellet
Boil
30 min(s)
13
25.0
Cascade
1
Pellet
Boil
10 min(s)
5.8
5.3
Citra
0.5
Pellet
Boil
10 min(s)
12
5.4
Chinook
0.5
Pellet
Boil
10 min(s)
13
5.9
Chinook
1
Pellet
DryHop
7 day(s)
13
0.0
Citra
1
Pellet
DryHop
7 day(s)
12
0.0
Cascade
1
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

White Labs California Ale WLP001
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

AG IPA
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.022 FG
  • 71.5 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 8.8° SRM Color
  • 75% Efficiency
  • 8.3% ABV Alcohol
  • 299 per 12oz Calories
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