American IPA Recipe - Koia Triple Passion

Recipe Info

Recipe Image

Koia Triple Passion

by on
All Grain + Extract
48 Liter(s)
55 Liter(s)
90 min
76%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Dark Munich - DE, Crystal 70L - UK, Crystal 120L - CA, Dry Malt Extract - Light - US, Galaxy Hops, Citra Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

88% - Pale 2-Row - US
12
37
1
Mash
5% - Dark Munich - DE
0.68
36
10
Mash
3% - Crystal 70L - UK
0.43
34
70
Mash
2% - Crystal 120L - CA
0.25
33
120
Mash
2% - Dry Malt Extract - Light - US
0.3
44
8
Extract

Hops

Galaxy
43
Pellet
Boil
60 min(s)
14.5
28.2
Galaxy
43
Pellet
Boil
15 min(s)
14.5
14.0
Citra
43
Pellet
Boil
15 min(s)
13.5
13.0
Mosaic
43
Pellet
Boil
15 min(s)
13.4
12.9
Galaxy
43
Pellet
Boil
2 min(s)
14.5
2.4
Citra
43
Pellet
Boil
2 min(s)
13.5
2.2
Mosaic
21
Pellet
Boil
2 min(s)
13.4
1.1
Galaxy
43
Pellet
DryHop
7 day(s)
14.5
0.0
Citra
43
Pellet
DryHop
7 day(s)
13.5
0.0
Mosaic
43
Pellet
DryHop
7 day(s)
13.4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Start mesking
Direct Heat
62
25 min
Hovedmesk
Direct Heat
70
20 min
Mash-Out
Direct Heat
77
5 min

Special Instructions

1.
Meskes med 50liter@66C i 90 min.
2.
Skylles @78C
3.
Fermentering i 14 dager@22C, karboneres med 6g

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Koia Triple Passion
American IPA
  • 48.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 73.9 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 9.3° SRM Color
  • 76% Efficiency
  • 7.0% ABV Alcohol
  • 226 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.067
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.013
IBU 0
120
IBU: 40-70 / Your IBU: 74
SRM 0
40
SRM: 6-14 / Your SRM: 9.3
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 7.0
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 1.10

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