American IPA Recipe - Session IPA

Recipe Info

Recipe Image

Session IPA

by on
All Grain
5 Liter(s)
7.5 Liter(s)
60 min
71%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Pale 2-Row - US, Bohemian Pilsner - DE, Amarillo Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Symmetry Session IPA.

Fermentables

9% - Caramel/Crystal 40 - US
0.1
35
40
Mash
73% - Pale 2-Row - US
0.8
37
1
Mash
18% - Bohemian Pilsner - DE
0.2
38
1
Mash

Hops

Amarillo
1.9224
Pellet
Boil
20 min(s)
9
6.2
Chinook
3.4604
Pellet
Boil
20 min(s)
13
16.2
Amarillo
1.9224
Pellet
Boil
10 min(s)
9
3.7
Chinook
3.845
Pellet
Boil
10 min(s)
13
10.8
Amarillo
1.8723
Pellet
FlameOut
0 min(s)
9
0.0
Chinook
3.7447
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
18.723
Pellet
DryHop
5 day(s)
9
0.0
Chinook
18.723
Pellet
DryHop
5 day(s)
13
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

Irish Moss
1.3021
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 154F for 60 Minutes
2.
Sparge and collect wort
3.
Bring to Boil
4.
Add 1/3 oz Simcoe, Centennial and Cascade to Boil
5.
At 15 Minutes add 1/3 oz Simcoe, Centennial and Cascade to Boil
6.
At 5 Minutes add 1/3 oz Simcoe, Centennial and Cascade to Boil
7.
Cool, Pitch and Ferment for 7-10 days
8.
Add 2oz each of Simcoe, Centennial and Cascade to fermenter for dry hopping
9.
Bottle or Keg after 5 days of dry hopping

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 37.0 IBU (brewgr) Bitterness
  • 0.77 BG:GU
  • 6.4° SRM Color
  • 71% Efficiency
  • 4.7% ABV Alcohol
  • 160 per 12oz Calories
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