American Pale Ale Recipe - Clone Of Basic C2
American Pale Ale
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Clone Of Basic C2
by Brewer 106981 on 3/6/2016
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7.75 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - DE, Rye - US, Carapils - Dextrine Malt - US, Chocolate Malt - US, Horizon Hops, Fuggles Hops, Golding Hops, Wyeast American Ale II 1272 Homebrew Yeast.
This recipe was cloned from Basic C1 .
4% - Carapils - Dextrine Malt - US
name
Wyeast American Ale II 1272
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Basic C2
American Pale Ale
5.50
Gallons
Liters
Batch Size
7.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.015
FG
37.8 IBU (tinseth)
Bitterness
0.66
BG:GU
10.1 ° SRM
Color
70%
Efficiency
5.5 % ABV
Alcohol
194 per 12oz
Calories
Clone This Recipe
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