This recipe has been brewed 2 time(s)
Brew Session: Jolly Rogers Weiss
Brewer 100816 2/3/2014 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Jolly Rogers Weiss
Weissbier
- 20.00 Gallons Liters Batch Size
- 24.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.053 OG
- 1.013 FG
- 14.0 IBU (tinseth) Bitterness
- 0.26 BG:GU
- 3.3° SRM Color
- 75% Efficiency
- 5.1% ABV Alcohol
- 178 per 12oz Calories