American Wheat Beer Recipe - AIH Solsun Oberon

Recipe Info

Recipe Image

AIH Solsun Oberon

by on
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
70%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Munich - Light 10L - US, CaraVienna - BE, Carapils - Dextrine Malt - US, Hallertau Hops, Saaz Hops, Wyeast American Wheat 1010 Homebrew Yeast, Irish Moss.

This recipe was cloned from AIH Solsun Oberon Clone.

Fermentables

43% - 2-Row - US
1
37
1
Mash
43% - Wheat - US
1
39
1
Mash
4% - Munich - Light 10L - US
0.1
35
10
Mash
4% - CaraVienna - BE
0.1
34
22
Mash
4% - Carapils - Dextrine Malt - US
0.1
33
1
Mash

Hops

Hallertau
0.2
Pellet
Boil
60 min(s)
4.5
15.6
Saaz
0.2
Pellet
Boil
60 min(s)
3.8
13.2

Yeast

Wyeast American Wheat 1010
73%

Other Stuff

Irish Moss
0.2
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

AIH Solsun Oberon
American Wheat Beer
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.016 FG
  • 28.7 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 4.7° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 204 per 12oz Calories
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