Double IPA Recipe - Citrus imperial IPA
Double IPA
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Citrus imperial IPA
by Stiffnipples 2/25/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Carafoam - DE, Honey Malt - CA, Corn Sugar (Dextrose) - US, Columbus Hops, Galaxy Hops, Belma Hops, Fermentis Safale US-05 Homebrew Yeast.
6% - Corn Sugar (Dextrose) - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Notes:
My favorite so far. Great combination of hops. The Belma gave it a great tropical aroma and taste. Have been requested to make this one again by friends.
Citrus imperial IPA
Double IPA
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.086
OG
1.016
FG
105.0 IBU (tinseth)
Bitterness
1.22
BG:GU
9.9 ° SRM
Color
70%
Efficiency
9.0 % ABV
Alcohol
296 per 12oz
Calories
Clone This Recipe
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