English IPA Recipe - English Encounter

Recipe Info

Recipe Image

English Encounter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
English IPA, simple drinking, lemony front.

Fermentables

70% - Maris Otter Pale - UK
10
38
3
Mash
7% - Munich - Dark 20L - US
1
35
20
Mash
7% - CaraRed - DE
1
35
20
Mash
7% - Carapils - DE
1
33
2
Mash
7% - Flaked Oats - US
1
37
1
Mash
2% - Special B - BE
0.3
30
180
Mash

Hops

Calypso
1
Pellet
Boil
40 min(s)
17
43.6
Lemondrop
1
Pellet
Boil
15 min(s)
8
11.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Mash
pepper
0.3
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
BIAB
2.
Lemon peels in secondary

Tasting Notes (1)

Gentlewolf

Tasted on 2/20/2016 by Gentlewolf

Notes:

Brewed on 2-20-16. Number show 80% efficiency.

Comments

  • Gentlewolf

    After primary, this tastes great. Subtle hops noted and almost a slight bit of carbonation. Great caramel color.

    9 years ago
  • Gentlewolf

    A bit boozy. High temperature in secondary. I should have let it secondary only a few days.

    9 years ago

Recipe Facts

English Encounter
English IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.015 FG
  • 55.2 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 13.9° SRM Color
  • 75% Efficiency
  • 8.3% ABV Alcohol
  • 271 per 12oz Calories
Clone This Recipe

English IPA

OG 0.995
1.120
OG: 1.050-1.075 / Your OG: 1.079
FG 0.995
1.120
FG: 1.010-1.018 / Your FG: 1.015
IBU 0
120
IBU: 40-60 / Your IBU: 55
SRM 0
40
SRM: 6-14 / Your SRM: 13.9
ABV 0
14
ABV: 5-7.5 / Your ABV: 8.3
BG:GU 0
2
BG:GU: 0.53-1.20 / Your BG:GU: 0.70

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