American IPA Recipe - Mosaic single hop IPA

{"RecipeId":20828,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":108609,"Name":"Mosaic single hop IPA","Description":"Simple recipe that tastes good","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5,"BoilSize":3,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1455675147980)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0564,"Fg":1.01128,"Srm":10.136689014083865,"Ibu":62.09659379846623,"BgGu":1.1010034361430181,"Abv":5.8204800000000008,"Calories":188,"AverageRating":5,"TastingNoteCount":1,"Fermentables":[{"Per":"14","Amt":"1","Ppg":"36","L":"60","Use":"Steep","Id":"96373","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"1"},{"Per":"79","Amt":"5.5","Ppg":"44","L":"3","Use":"Extract","Id":"96374","IngId":"69","Name":"Dry Malt Extract - Extra Light - US","CustomName":"","Rank":"2"},{"Per":"7","Amt":"0.5","Ppg":"44","L":"8","Use":"Extract","Id":"96375","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12.7","Ibu":"45.5730828484375","Id":"95240","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"12.7","Ibu":"16.5235109500287","Id":"95241","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"2"},{"Amt":"3","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"12.7","Ibu":"0","Id":"95242","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.8","Id":"28087","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"31641","Rank":"1","Text":"Steep at 155 for 30min"},{"Id":"31642","Rank":"2","Text":"Add DME and hop1oz boil"},{"Id":"31643","Rank":"3","Text":"@30 min sparge grain with 1/2 gal water"},{"Id":"31644","Rank":"4","Text":"@10 min add 1/2 whirlflock tab and hop 1oz"},{"Id":"31645","Rank":"5","Text":"Cool to 85 add water to top off at 5 gal then pitch yeast"},{"Id":"31646","Rank":"6","Text":"Dry hop with 3oz for 5 days before bottling"}]}