International Pale Lager Recipe - Labro Brooklyn Lager
International Pale Lager
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Labro Brooklyn Lager
by LabroNanobrygg on 2/16/2016
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Best Pale Ale, Best Munich, Best Caramel Hell, Willamette Hops, Cascade Hops, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
name
Fermentis Saflager W-34/70
No other stuff in this recipe
Gjæres 12 grader 21 dager 2 dager 20
Tasting Notes (0 )
There aren't any tasting notes logged yet
Labro Brooklyn Lager
International Pale Lager
25.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.048
OG
1.008
FG
25.5 IBU (tinseth)
Bitterness
0.53
BG:GU
5.8 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
159 per 12oz
Calories
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