American IPA Recipe - Hoppy Red Ale
American IPA
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Hoppy Red Ale
by JuanPerera on 2/11/2016
All Grain
2.5 Gallon(s)
4 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Crystal 50L - UK, Caramel/Crystal 120 - US, Chocolate Malt - US, Columbus Hops, Simcoe Hops, Centennial Hops, Amarillo Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.
8% - Munich - Light 10L - US
3% - Caramel/Crystal 120 - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hoppy Red Ale
American IPA
-
2.50
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.016
FG
-
52.3 IBU (tinseth)
Bitterness
-
0.84
BG:GU
-
16.9° SRM
Color
-
65%
Efficiency
-
6.0% ABV
Alcohol
-
210 per 12oz
Calories
Clone This Recipe
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