American IPA Recipe - East Coast IPA

Recipe Info

Recipe Image

East Coast IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, CaraVienna - BE, CaraHell - DE, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

76% - 2-Row - US
8.5
37
1
Mash
18% - Vienna - US
2
36
4
Mash
4% - CaraVienna - BE
0.5
34
22
Mash
2% - CaraHell - DE
0.25
33
10
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
35.9
Centennial
1
Pellet
Boil
20 min(s)
10.5
21.7
Centennial
1
Pellet
Boil
5 min(s)
10.5
7.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

East Coast IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 64.8 IBU (tinseth) Bitterness
  • 1.05 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 207 per 12oz Calories
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