American IPA Recipe - Centennial IPA
American IPA
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Centennial IPA
by Tolley on 2/2/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
64%
Centennial IPA
80% - Maris Otter Pale - UK
3% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (1)
Tasted on 4/15/2016 by Tolley
Notes:
Not too shabby! A little darker than I wanted it to be, but well-balanced malt/hop ratio
Centennial IPA
American IPA
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.014
FG
-
85.4 IBU (tinseth)
Bitterness
-
1.19
BG:GU
-
7.5° SRM
Color
-
64%
Efficiency
-
7.5% ABV
Alcohol
-
243 per 12oz
Calories
Clone This Recipe
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