American IPA Recipe - Clone Of Black Rye IPA

Recipe Info

Recipe Image

Clone Of Black Rye IPA

by on
All Grain
6 Gallon(s)
8 Gallon(s)
90 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Crystal 60L - CA, Carafa III - DE, Flaked Oats - US, Columbus Hops, Citra Hops, Amarillo Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Black Rye IPA.

Fermentables

73% - 2-Row - US
12.24
37
3
Mash
14% - Rye - US
2.31
37
3
Mash
5% - Crystal 60L - CA
0.78
34
60
Mash
6% - Carafa III - DE
0.96
32
525
Mash
3% - Flaked Oats - US
0.54
37
1
Mash

Hops

Columbus
1.1
Pellet
Boil
60 min(s)
15
45.0
Citra
0.9
Pellet
Boil
15 min(s)
12
14.6
Amarillo
0.9
Pellet
Boil
15 min(s)
9
11.0
Citra
1.5
Pellet
Boil
0 min(s)
12
0.0
Amarillo
1.5
Pellet
Boil
0 min(s)
9
0.0
Citra
2
Pellet
DryHop
4 day(s)
12
0.0
Amarillo
2
Pellet
DryHop
4 day(s)
9
0.0

Yeast

Fermentis Safale S-04
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Black Rye IPA
American IPA
  • 6.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 70.6 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 35.5° SRM Color
  • 65% Efficiency
  • 7.0% ABV Alcohol
  • 225 per 12oz Calories
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