Double IPA Recipe - Heady Topper klone

Recipe Info

Recipe Image

Heady Topper klone

by on
All Grain
20 Liter(s)
30 Liter(s)
60 min
65%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Cara 20L - BE, Table Sugar - Sucrose - US, Magnum Hops, Centennial Hops, Columbus Hops, Simcoe Hops, Chinook Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

91% - Pale Ale - DE
6.8
39
2
Mash
3% - Cara 20L - BE
0.2
34
20
Mash
7% - Table Sugar - Sucrose - US
0.5
46
0
Late

Hops

Magnum
50
Pellet
Boil
60 min(s)
15
70.5
Centennial
40
Pellet
Boil
30 min(s)
9.7
28.0
Columbus
15
Pellet
Boil
30 min(s)
14.2
15.4
Simcoe
30
Pellet
Boil
30 min(s)
12.2
26.4
Chinook
28
Pellet
DryHop
5 day(s)
13
0.0
Simcoe
28
Pellet
DryHop
5 day(s)
13
0.0
Centennial
35
Pellet
DryHop
7 day(s)
10.5
0.0
Simcoe
35
Pellet
DryHop
7 day(s)
13
0.0
Citra
30
Pellet
Boil
30 min(s)
13.5
29.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

mesk
Decoction
63
60 min
Mash-Out
Decoction
78
0 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Heady Topper klone
Double IPA
  • 20.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.021 FG
  • 169.6 IBU (tinseth) Bitterness
  • 2.03 BG:GU
  • 5.9° SRM Color
  • 65% Efficiency
  • 8.1% ABV Alcohol
  • 289 per 12oz Calories
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