American IPA Recipe - Red Raven IRL

Recipe Info

Recipe Image

Red Raven IRL

by on
All Grain
5.25 Gallon(s)
8 Gallon(s)
90 min
75%
From the Red Raven IRA - this is a Red IPA that will be laggered for 5 weeks. 3.5 OZ of Simcoe 4 OZ of Amarillo 1.5 OZ of cascade 2 OZ of Columbus

This recipe was cloned from Red Raven IRA.

Fermentables

53% - 2-Row - US
6.5
37
1
Mash
41% - Munich - Light 10L - US
5
35
10
Mash
4% - Caramel/Crystal 40 - US
0.5
35
40
Mash
2% - Caramel/Crystal 120 - US
0.25
35
120
Mash
1% - Black Malt - US
0.0625
28
500
Mash

Hops

Simcoe
1
Pellet
Boil
60 min(s)
13
41.7
Amarillo
1
Pellet
Boil
30 min(s)
9.3
22.9
Cascade
1
Pellet
Boil
5 min(s)
5.8
3.7
Columbus
1
Pellet
FlameOut
0 min(s)
15
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Columbus
1
Pellet
FlameOut
0 min(s)
15
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
0.5
Pellet
DryHop
5 day(s)
13
0.0
Amarillo
1
Pellet
DryHop
5 day(s)
9
0.0
Cascade
0.5
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Wyeast American Lager 2035
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
At flameout, whirlpool simcoe, amarillo, and columbus for 20 minutes
2.
Cool wort to 180 degrees and then whirlpool simcoe, amarillo, and columbus for 20 minutes
3.
Primary Fermentation (# of Days & Temp): 5 weeks @ 55 degrees
4.
after 5 weeks, dry hop for 5 days, cold crash, keg.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Raven IRL
American IPA
  • 5.25 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.063 OG
  • 1.015 FG
  • 68.4 IBU (tinseth) Bitterness
  • 1.08 BG:GU
  • 14.2° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 214 per 12oz Calories
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