This recipe has been brewed 1 time(s)
Brew Session: First APA
CaptainKnapton 2/10/2016 12:00:00 AM- Boil
- Fermentation
- Conditioning
24-hours Gelatin fining and Tertiary fermentation used for clarification. On Amarillo hops for 9 days
Recipe Facts
First APA
American Pale Ale
- 5.00 Gallons Liters Batch Size
- 3.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.054 OG
- 1.011 FG
- 43.9 IBU (tinseth) Bitterness
- 0.81 BG:GU
- 8.4° SRM Color
- 85% Efficiency
- 5.6% ABV Alcohol
- 180 per 12oz Calories