This recipe has been brewed 1 time(s)
Brew Session: Tomahawk APA
CaptIndigo 1/23/2016 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Cooled immediately to 80c,stopped cooling and allowed 20 mins for the flameout hops to enjoy themselves. Continued cooling to 15c. Settled for 20 mins. Got a lot of trub, should have waited longer. From the taste of the hopped wort, this is an IPA. Very potent and tasty. I might want to make it bigger next time, increasing the malts.
Recipe Facts
Tomahawk APA
American Pale Ale
- 18.00 Gallons Liters Batch Size
- 21.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.055 OG
- 1.014 FG
- 40.5 IBU (tinseth) Bitterness
- 0.74 BG:GU
- 8.2° SRM Color
- 65% Efficiency
- 5.3% ABV Alcohol
- 184 per 12oz Calories