American IPA Recipe - 2014 Hoppy New Year

Recipe Info

Recipe Image

2014 Hoppy New Year

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
45%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, 2-Row - US, Dry Malt Extract - Extra Light - US, Caramel/Crystal 80 - US, Cascade Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

16% - 6-Row - US
2
35
2
Mash
40% - 2-Row - US
5
36
2
Mash
40% - Dry Malt Extract - Extra Light - US
5
44
3
Late
5% - Caramel/Crystal 80 - US
0.625
35
80
Mash

Hops

Cascade
4.4
Leaf
Boil
90 min(s)
5.8
92.1
Amarillo
0.25
Pellet
Boil
15 min(s)
9
4.1
Amarillo
0.25
Pellet
Boil
10 min(s)
9
3.0
Amarillo
0.25
Pellet
Boil
5 min(s)
9
1.7
Amarillo
0.25
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2014 Hoppy New Year
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.068 OG
  • 1.013 FG
  • 100.9 IBU (brewgr) Bitterness
  • 1.47 BG:GU
  • 10.0° SRM Color
  • 45% Efficiency
  • 7.2% ABV Alcohol
  • 231 per 12oz Calories
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