American Pale Ale Recipe - recette 004

Recipe Info

Recipe Image

recette 004

by on
All Grain
12 Gallon(s)
15 Gallon(s)
60 min
75%
alll grain

Fermentables

62% - 2-Row - US
16
36
2
Mash
38% - Wheat - US
10
39
3
Mash

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
14.5
11.7
Cascade
2
Leaf
Boil
2 min(s)
8.5
2.1

Yeast

Fermentis Safale S-04
79%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 150F for 60 Minutes
2.
boil for 60 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

recette 004
American Pale Ale
  • 12.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.013 FG
  • 13.8 IBU (brewgr) Bitterness
  • 0.23 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 202 per 12oz Calories
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