American Wheat Beer Recipe - Haags Rye Ale
American Wheat Beer
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Haags Rye Ale
by Haagar on 1/17/2016
All Grain
5 Gallon(s)
6.75 Gallon(s)
60 min
68%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Rye - US, Centennial Hops, Northern Brewer Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentis Safale US-05
No other stuff in this recipe
1 week primary 68-75 degree
2 weeks secondary 68-75 degree
cold crash 3 days 35-50 degree
Tasting Notes (0)
There aren't any tasting notes logged yet
Haags Rye Ale
American Wheat Beer
-
5.00
Gallons
Liters
Batch Size
-
6.75
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.011
FG
-
23.8 IBU (tinseth)
Bitterness
-
0.39
BG:GU
-
4.4° SRM
Color
-
68%
Efficiency
-
6.3% ABV
Alcohol
-
202 per 12oz
Calories
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