American IPA Recipe - Double IPA 3 Gal

Recipe Info

Recipe Image

Double IPA 3 Gal

by on
All Grain
3 Gallon(s)
5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Caramel/Crystal 60 - US, Victory Malt - US, Aromatic Malt - US, Chinook Hops, Cascade Hops, Centennial Hops, Crystal Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

86% - Pale 2-Row - UK
6
36
2
Mash
7% - Caramel/Crystal 60 - US
0.5
36
60
Mash
4% - Victory Malt - US
0.25
34
28
Mash
4% - Aromatic Malt - US
0.25
35
20
Mash

Hops

Chinook
0.5
Pellet
Boil
60 min(s)
13
36.7
Cascade
0.25
Pellet
Boil
45 min(s)
5.8
7.5
Centennial
0.25
Pellet
Boil
30 min(s)
10.5
11.4
Cascade
0.25
Pellet
Boil
20 min(s)
5.8
5.0
Centennial
0.25
Pellet
Boil
10 min(s)
10.5
5.4
Crystal
0.5
Pellet
Boil
5 min(s)
4.5
2.5
Cascade
1
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
0.25
tsp
Boil

Mash Steps

Mash in
Infusion
152
60 min

Special Instructions

1.
Add Irish Moss during the last 10 min of the boil
2.
Ferment for 7 days then add dry hops

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Double IPA 3 Gal
American IPA
  • 3.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 68.5 IBU (tinseth) Bitterness
  • 1.09 BG:GU
  • 10.9° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 212 per 12oz Calories
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