This recipe has been brewed 1 time(s)
Brew Session: Big Batch Fresh Squished IPA
KeizerBrewer 1/17/2016 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Big Batch Fresh Squished IPA
American IPA
- 10.00 Gallons Liters Batch Size
- 13.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.069 OG
- 1.014 FG
- 77.5 IBU (tinseth) Bitterness
- 1.12 BG:GU
- 6.4° SRM Color
- 70% Efficiency
- 7.1% ABV Alcohol
- 234 per 12oz Calories